BAM uses local suppliers A. David – for organic milk, fresh fruits and vegetables – and Charles Saunders, for Marine Stewardship Council certified fish, British Farm Assured meats and dry and frozen goods.
“Buying locally often means produce is fresher when you receive it,” said Mansri.
“It boosts the local economy and supports jobs. In fact, independent research has found that for every pound spent on Catering Mark Silver and Gold meals, three pounds is reinvested into the local economy.
“We have built strong local supply chain partnerships to deliver healthy, fresh food so children can make the best choices. It also helps children eat more seasonally and often eating less common varieties, which is more sustainable.”
BAM’s FM team is part of BAM Construct UK, which developed the two Gemini Buildings at Bristol’s Aztec West, and which is behind the new SimplyHealth Building and Winterbourne Academy.